Malus ‘Pristine’- Disease-resistant Apple


Ripening in Summer, this is the earliest of the disease-resistant varieties developed by the cooperative breeding program of the Indiana, Illinois, and New Jersey Agricultural Experiment Stations, and one of the earliest to ripen of any summer apple, disease-resistant or not. Sweet and, for a summer apple,  quite crisp and a good keeper. Despite its good keeping quality, it really is best when eaten fresh. Good for eating, baking, sauce, and juice.

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G41, Dwarf rootstock, 40% of Standard, 8-10′

Updated 24 February 2023

Additional information

Pot size

5-Gallon, 7-Gallon